Easy Dinner Recipes

If you’re looking for a quick and easy étouffée recipe using Chilau Flavor base, then this beginner-friendly Shrimp and Sausage Étoufée recipe is just the thing! This dish is perfect for serving to guests or for family meals. This recipe takes about 30 minutes from start to finish using your choice of proteins, veggies, and starches to create your own signature dish. This time around I chose Shrimp and Sausage, but crawfish, chicken, crab, and other proteins are great options to "Put Your Spin On it!"

I get asked all the time, What is the recipe in that picture!?!?! It's similar to our bisque recipe with the addition of cheddar cheese and chorizo sausage. It's super easy to make and great over grits or rice!