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Easy Dinner Recipes

  • Pan fried snapper with Citrus glaze

    Marinated Pan Fried Snapper with Citrus Glaze

    Red snapper, in general, is highly celebrated in the Caribbean and this pan-fried approach lends itself well to large family dinners and celebrations. The citrus glaze is sweet and garlicky with a little heat that really brings out the flavor of the fish. Serve with rice, grits or straight up! Delicious!

  • Marinated Fried Shrimp'n Grits with Chilau Citrus Glaze

    Marinated Fried Shrimp'n Grits with Chilau Citrus Glaze

    There is nothing that compares to Shrimp'n grits! With this recipe, I decided to take it a step further by frying the shrimp and using a Citrus Glaze also use in the Snapper Recipe. Topped over grits the flavor excellent!